More from UNILEVER:MAGNUM
Magnum Mini Chocolate Double Caramel 360ml
Pack size : 360ml
QAR 28.50(Inc. VAT)
Sold & Delivered by Carrefour
Origin -
Turkey
highlights
Made with Belgian chocolate, this mini ice cream is created by Magnum ice cream, the chocolatiers of ice cream. Sweet, creamy and decadent, these layered mini cream treats are the perfect mini indulgence for whenever your chocolate or caramel cravings strike.
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DESCRIPTION
Discover a fun-sized golden ratio and pamper your taste buds with Magnum ice cream Mini Double Caramel ice cream Bars. Classic vanilla bean ice cream is wrapped in a lusciously sweet caramel sauce and dipped in a gooey chocolatey layer before being covered again in a 44% cacao milk chocolate shell. Made with Belgian chocolate, this mini ice cream is created by Magnum ice cream, the chocolatiers of ice cream. Sweet, creamy and decadent, these layered mini cream treats are the perfect mini indulgence for whenever your chocolate or caramel cravings strike.
Nutrition facts
Per100PortionType
Average Nutritional Value As Per 100g
Per100Energyinkcal
367kcal
Per100EnergyinkJ
1535.528kJ
Per100Protein
4g
Per100Carbohydrates
36g
Per100Sugar
33g
Per100Fat
23g
Salt
0.17g
Sub Type
Mini Chocolate
Form
Solid
Products Packaging
Packet
*Your daily values may be higher or lower depending on your calaries needs
INFORMATION
Ingredients
Vanilla Flavoured Ice Cream (48%): Water● Sugar● Butter● Skimmed Milk Powder (Cow)● Glucose- Fructose Syrup● Whey Powder● Milk Protein● Stabilizers (Guar Gum● Locust Bean Gum● Cellulose Gum● Carragenan)● Emulsifiers (Mono And Diglycerides Of Fatty Acids (Palm))● Natural Flavouring (Vanilla)● Colouring (Beta Carotene). Couverture Milk Chocolate (24%): Sugar● Cocoa Butter● Cocoa Mass● Whole Milk Powder (Cow)● Milk Fat● Non Hydrogenated Vegetable Fat (Palm)● Emulsifier (Sunflower Lecithin)● Natural Identical Flavouring (Vanillin). Caramel Sauce (17%): Water● Sugar● Glucose- Fructose Syrup● Skimmed Milk Powder (Cow)● Non Hydrogenated Vegetable Fat (In Varying Proportions Coconut● Palm)● Caramel Sauce [Glucose Syrup● Sugar● Water● Acidifier (Citric Acid)]● Modified Corn Starch● Stabiliser (Carrageenan)● Colourings (Ammonia Caramel●Annatto)● Natural Identical Flavouring (Butter Toffee)● Emulsifiers (Mono And Diglycerides Of Fatty Acids (Palm))● Salt● Preservative (Potassium Sorbate). Cocoa Sauce (11%): Non Hydrogenated Vegetable Fat (In Varying Proportions Coconut● Palm)● Sugar● Cocoa Powder● Skimmed Milk Powder (Cow)● Whey Powder● Emulsifier (Sunflower Lecithin)● Natural Identical Flavouring (Vanillin).Mini Double Chocolate: Milk Chocolate Ice Cream (44%): Water● Sugar● Butter● Skimmed Milk Powder (Cow)● Glucose- Fructose Syrup● Milk Chocolate (4%) [Sugar● Cocoa Mass● Cocoa Butter● Whole Milk Powder (Cow)● Milk Fat● Non Hydrogenated Vegetable Fat (In Varying Proportions Coconut● Palm)● Whey Powder● Emulsifier (Polyglycerol Polyricinoleate● Ammonium Phosphatides)● Natural Identical Flavouring (Vanillin)]● Cocoa Powder● Milk Protein● Whey Powder● Stabilizers (Guar Gum●Locust Bean Gum● Cellulose Gum● Carrageenan)● Emulsifiers (Mono And Diglycerides Of Fatty Acids (Palm))● Natural Identical Flavouring (Vanillin). Couverture Milk Chocolate (24%): Sugar● Cocoa Butter● Cocoa Mass● Whole Milk Powder● Milk Fat● Non Hydrogenated Vegetable Fat (Palm)● Emulsifier (Sunflower Lecithin)● Natural Identical Flavouring (Vanillin). Cocoa Sauce (21%): Water● Sugar● Cocoa Powder● Glucose- Fructose Syrup● Skimmed Milk Powder (Cow)● Non Hydrogenated Vegetable Fat (In Varying Proportions Coconut● Palm)● Modified Corn Starch● Stabiliser (Carrageenan)● Natural Identical Flavouring (Vanillin)● Preservative (Potassium Sorbate). Cocoa Sauce Coating (11%): Non Hydrogenated Vegetable Fat (In Varying Proportions Coconut● Palm)● Sugar● Cocoa Powder● Skimmed Milk Powder (Cow)● Whey Powder● Emulsifier (Sunflower Lecithin)●Natural Identical Flavouring (Vanillin).
Storage Condition
Store in a cool and dry place.
Brand Message
Launched in 1989, the Magnum Classic was the first hand-held ice cream aimed exclusively at adults. Its winning formula combined delectable silky ice cream and fine chocolate specially formulated to withstand temperatures as low as -40 degrees Celsius – and it soon became a hit. Since then, the brand has grown dramatically, selling more than a billion ice creams every year. And its range includes a wealth of irresistible flavours designed to spark curiosity and tantalise the taste buds of fans around the world.