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Al Forno Pizza Crust 205g x4
Al Forno Pizza Crust 205g x4
Al Forno Pizza Crust 205g x4
More from AL FORNO

Al Forno Pizza Crust 205g x4

Pack size : 205g x4

QAR 11.00(Inc. VAT)

Sold & Delivered by Carrefour
highlights
● Pizza crust is the foundation and every great pizza begins with a great pizza crust ● Hand rolled & stone baked in Qatar with high-quality ingredients from Italy
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DESCRIPTION

Nutrition facts

Per100PortionType
Average Nutritional Value As Per Serving Size
Per100Energyinkcal
182kcal
Per100EnergyinkJ
746.2kJ
Per100Protein
4g
Per100Carbohydrates
4g
Per100Sugar
3g
Per100Fat
2g
Per100Fibre
1g
Per100Sodium
1131mg
Salt
0g
Form
Solid
Products Packaging
Box

*Your daily values may be higher or lower depending on your calaries needs

INFORMATION

Ingredients

Crust Enriched Wheat Flour (Wheat Flour Malted Barley Flour Niacin Reduced Iron Thiamine Mononitrate Riboflavin Folic Acid) Water Soybean Oil Dextrose Yeast Contains Less Than 2% Of Salt Dough Conditioner (Enzymes) Leavening (Monocalcium Phosphate Baking Soda) Fumaric Acid Guar Gum Xanthan Gum Carrageenan Calcium Propionate (As Preservative). Contains Wheat Sauce: Water Tomato Paste Soybean Oil Onion Puree Corn Syrup Salt High Fructose Corn Syrup Sodium Benzoate And Potassium Sorbate (Preservatives) Spices Citric Acid Dried Garlic Distilled Vinegar.

Storage Condition

Keep in frozen -18°C

Brand Message

Al Forno Restaurant opened on January 2, 1980. Chef-owners Johanne Killeen & George Germon bring simple renditions of food rooted in the various regions of Italy to their riverfront restaurant kitchen. Dishes are re-crafted to reflect the products of New England's farms and waters cooked in blazing hot ovens and on grills over hardwood charcoal fires. Their training in the fine arts is evident in the original, creative techniques used for signature dishes such as Grilled Pizza, High-Heat Roasted Veggie Entree, Dirty Steak with Hot Fanny Sauce, Clams Al Forno, a unique collection of Baked Pasta, and made-to-order desserts such as Hand-Churned Ice Cream, Fresh Fruit Tarts, Baby Cakes, and the Grand Cookie FInale. The innovative cooking at Al Forno has produced a trail of George and Johanne's dishes all over the world.