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Foster Clark’s Baking Powder 225g
Pack size : 225g
QAR 7.25(Inc. VAT)
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Baking Powder is used for cakes, scones and bread
nutrition informations per 100g
Salt equivalent 41.0g
*Your daily values may be higher or lower depending on your calaries needs
Raising agents: (E450(I)● E500(II))● Corn flour.
Store in a cool, dry place
Preparation and usage
baking powder should be used as directed in your recipe. as a guide, we suggest the following should be added to each 500g of plain flour: 2 level (10g) teaspoons in rich cakes. 4 level (20g) teaspoons in medium rich cakes. 8 level (40g) teaspoons in scones and breads.
The Taste of Home
Always use a dry spoon and replace lid after use