El Manar Tuna in Olive Oil 160g

Solid tuna and virgin olive oil with extra virgin olive oil is packed full of flavor, sardines have long been a not so secret favorite of chefs and foodies alike. Lightly fried and covered in salt, they're a delicious addition to many dishes, like a crisp crostini appetizer, a traditional Sicilian pasta e sarde (pasta topped with flavorful sardines), or just savored over a fresh baguette with a drizzle of fine olive oil. Packed with omega 3s and salty flavor, sardines are the perfect ingredient to keep in the pantry.